Comparative heat stress responses of three hot pepper (Capsicum annuum L.) genotypes differing temperature sensitivity

Comparative transcriptome analysis of heat stress responses of Clematis lanuginosa and Clematis crassifolia, BMC Plant Biology

Indole-3-acetic acid, a hormone potentially involved in chilling-induced seed browning of pepper (Capsicum annuum L.) fruit during cold storage - ScienceDirect

Comparative transcriptome analysis of heat stress responses of Clematis lanuginosa and Clematis crassifolia, BMC Plant Biology

Antioxidant activation, cell wall reinforcement, and reactive oxygen species regulation promote resistance to waterlogging stress in hot pepper (Capsicum annuum L.), BMC Plant Biology

The effect of cold priming on the fitness of Arabidopsis thaliana accessions under natural and controlled conditions

Results of PERMANOVA of Biomass and Morphological traits with site

Comparative transcriptome analysis uncovers different heat stress responses in heat-resistant and heat-sensitive jujube cultivars

Heat-tolerant hot pepper exhibits constant photosynthesis via increased transpiration rate, high proline content and fast recovery in heat stress condition

Pectin Methylesterases: Cell Wall Remodeling Proteins Are Required for Plant Response to Heat Stress. - Abstract - Europe PMC

The effect of heat stress on yield, growth, physiology and fruit quality in Japanese plum 'Angelino

iTRAQ-based quantitative proteomic analysis of heat stress-induced mechanisms in pepper seedlings [PeerJ]

Thermo-priming for enhancing plant tolerance to high temperature and