Sausage Stuffed Shells
$ 11.00 · 4.8 (661) · In stock
We love these easy stuffed shells featuring sausage and spinach. Combining ground sausage (pork or chicken), spinach, ricotta cheese, and tomatoes creates such a tasty dish.
The filling for these easy stuffed shells holds up well. These double as dinner or finger food. The sausage you choose is up to you. Chicken or turkey sausage instead of pork sausage would be great. If you do choose a sausage that’s lower in fat, add a little oil to the pan before browning. When making stuffed shells, add a few more dried pasta shells to the water than you will need since some will rip. The filling for this recipe should fill about 16 shells.
Pumpkin and Sausage Stuffed Shells - Emily Bites
Creamy Sausage & Spinach Stuffed Shells · Easy Family Recipes
Italian Sausage Stuffed Shells Recipe
The BEST Sausage Stuffed Shells Recipe • Craving Some Creativity
Italian Sausage Stuffed Shells Recipe
Sausage, Goat Cheese & Spinach Stuffed Shells with Creamy Red Pepper Sauce - Wine a Little, Cook a Lot
Sausage Stuffed Shells
Sausage, Spinach, Ricotta Stuffed Pasta Shells Recipe
Baked Turkey Sausage and Mascarpone Stuffed Shells
Sausage Stuffed Shells, Recipe
Rachel Schultz: Butternut Squash & Sausage Stuffed Shells
Sausage Stuffed Jumbo Shells Recipe - Meaty, Cheesy Goodness! - Chic n Savvy
Sausage Stuffed Shells Recipe - Sugar Spices Life
Southside Sausage & Ricotta Stuffed Pasta Shells – Southside Market & Barbeque