Search

The New Protein Report

$ 18.99 · 5 (527) · In stock

The New, one of Latin America’s fastest-growing plant-based meat brands. Launched in September 2019 by plant-based triathlete and successful entrepreneur Bruno Fonseca, The New produces plant-based salmon, cod, chicken, and beef products. All products are non-GMO and free of all common allergens including soy and gluten.

Soy Poised for Growth in Alternative Protein Space - U.S. Soybean

Protein Engineering: a New Paradigm Emerging at the Intersection

Key takeaways from: The Green Protein Report

Can alternative proteins feed the world? - NextGenProteins

Food for Thought: The Untapped Climate Opportunity in Alternative

New Research Debunks the 20 Gram Protein Intake Limit

New U of G-Developed Cookbook Integrates Plant-Based Proteins - U

Wheat Protein Market Size, Share, & Forecast [Latest]

Global High Protein Based Food Market Size to Reach USD 91.07

NEW PROTEIN RESEARCH: What you need to know.

News Archives - NextGenProteins

APAC alt protein investment trends: From CPG to picks & shovels

Investment, Innovation and Ingenuity in Plant Based Foods